LUNCH · 12:00 PM36g protein
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Sesame tuna & egg bowl
Tuna, egg and greens with a light sesame-soy dressing
PROTEIN BY INGREDIENT- Kirkland canned tuna · 1 can27g
- Kirkland eggs · 16g
- Mixed greens · 2 cups1g
- Avocado · ½1g
- Sliced almonds · 1 tbsp1g
Estimated meal total36g
QUICK RECIPE · NO-COOK + INSTANT POT12 MIN
- Use a pre-cooked egg, or pressure-cook eggs in the Instant Pot for 5 minutes and quick-cool in ice water.
- Whisk 1 tsp soy sauce, 1 tsp rice vinegar and a few drops of sesame oil.
- Layer the greens, tuna, egg and avocado; drizzle with dressing and add almonds.
SNACK · 3:30 PM30g protein
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Fairlife chocolate shake
Cold, ready-to-drink protein
PROTEIN BY INGREDIENT- Fairlife Nutrition Plan · 1 bottle30g
Estimated meal total30g
QUICK RECIPE · NO-COOK2 MIN
- Chill well and shake before opening.
- Pour over ice if you prefer it extra cold.
DINNER · 6:30 PM37g protein
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Five-spice wings & green beans
Crispy Kirkland wings with garlicky Chinese green beans
PROTEIN BY INGREDIENT- Kirkland chicken wings · 6 pieces33g
- Green beans · 1½ cups2g
- Sweet potato · ½ medium2g
Estimated meal total37g
QUICK RECIPE · AIR FRYER + MICROWAVE25 MIN
- Season wings lightly with Chinese five-spice and air-fry at 390°F for 18 to 22 minutes, turning once.
- Microwave green beans with a spoonful of water for 3 minutes, then toss with garlic and soy sauce.
- Microwave the sweet potato until tender and serve alongside.